Cauliflower Turmeric Beans Golden Soup for the Cold +6M We are enjoying some Fall weather here in Southern California and it’s finally time for comforting nourishing soups!! Definitely our favorites for so many reasons: they are loaded with good veggies and nutrients every spoon is creamy, welcoming, warm and tastyRead More →
Pizzicati Italian Pinch Cookies + 30 Cookie Recipes Pizzicati Italian Pinch Cookies, a delicious crunchy Cookie Recipe. Traditionally filled with your favourite Jam or why not a little Nutella? These simple, buttery cookies make the perfect snack or even dessert. A little while ago I received a message from aRead More →
Scarpaccia {Tuscan Zucchini Tart} My favorite aspect of Italian cuisine is its regionality. Every region in Italy has its own specialties, some shared by other regions but with different names. I love discovering regional recipes that I am not familiar with, including this flatbread like tart. This unique zucchini flatbreadRead More →
Biscotti cannella e fleur de sel Che io sia un’appassionata di burro, è cosa risaputa. Sebbene non abbia mai mostrato particolare predilezione per i dolci: li … Leggi tutto “Biscotti cannella e fleur de sel” Source: Biscotti cannella e fleur de selRead More →
Biancomangiare What Is Biancomangiare? Biancomangiare is a spoon dessert, white in color, with a texture so soft that it melts in your mouth. You can eat it for breakfast, as a snack accompanied by biscuits, and after dinner as a dessert. It is often prepared at home, given the easeRead More →
Easy Cheesy Potato & Cauliflower Casserole This Easy Cheesy Cauliflower Casserole makes the perfect side dish. Cauliflower never tasted so good, a delicious creamy centre with a crunchy lightly buttered topping. Make this your Holiday Side Dish Recipe. I love making casseroles for side dishes, especially when it involves cheeseRead More →
Burrata With Warm Tomatoes & Olives Living in Milan many years ago, we were very familiar with buffalo mozzarella. Still, we didn’t often see burrata, which originated from the Puglia region. Having visited Puglia many times since then, I have fallen in love with burrata, and we eat as muchRead More →
Top Places to Eat in the Jewish Ghetto of Rome In the Jewish Ghetto of Rome and looking for a bit to eat? You may be standing in front of the cities best trattoria or a tourist trap. I admit it can be hard to tell. We’ve been in yourRead More →
Pumpkin & Walnut Bread As soon as fall rolls around each year, everywhere you turn you see pumpkin recipes. I resisted starting any fall baking until just this past week but I finally gave in when I started craving pumpkin bread. Pumpkin, one of my favorite varieties of winter squash,Read More →
Mocha Almond Cantucci Mocha Almond Cantucci, a fast, easy and tasty Italian Christmas or any Anytime Cookie, a delicious combination of coffee and chocolate. The perfect addition to your Cookie Recipe Collection. The perfect snack or dessert cookie. When I first came to Italy, it took me the longest timeRead More →
Arrosticini (Italian Lamb Skewers) What is Arrosticini? When you decide to prepare a dinner based on grilled meat, skewers are a truly delicious and inviting option. Small pieces of meat on a stick make young and old happy. You can use different types of meat and alternate them with vegetables.Read More →
Pineapple Upside-Down Cake Recipe This easy Pineapple Upside-Down Cake makes a delicious dessert or even afternoon treat with a cup of tea or coffee. So good it will be gone in no time. Perfect the way it is, no need for creams or sauces. This is a recipe my sister-in-lawRead More →
