Cream Puffs / Baked Bignè di San Giuseppe

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Cream Puffs / Baked Bignè di San Giuseppe

a puff pastry on a black plate

Baked Bignè, Cream Puffs or Even Profiterole these choux pastry baked pastries are delicious. Filled with a sweetened whipped cream or even a simple Italian Pastry Cream either way they make the perfect dessert or St. Joseph’s day treat! You can make this easy to follow Cream Puff Recipe in about an hour. This classicContinue Reading

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