Creamy Lemon & Asparagus Risotto

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Creamy Lemon & Asparagus Risotto

Spring is one of my favorite seasons in Italy, as we have an abundance of vibrant fresh vegetables available. The market stalls are overflowing with tender fava beans, a variety of different artichokes, baby peas, and crisp asparagus spears. Unfortunately, due to the Pandemic, we are living through, we were unable to travel to Italy […]
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